Winter Dinner Menu – 2019/20
APPETIZERS
MEAT AND CHEESE BOARD 16
red fox cheddar, fresh pecorino romano, fig cake, calabrese, soppressata,
gherkins & fig jam
SAUTÉED ITALIAN GREENS (GF) 9
olive oil, garlic, fried hot pepper
SAUTÉED BEANS & GREENS (GF) 11
italian sausage, garlic, marinara
FRIED CALAMARI 10
cocktail, cayenne aioli, lemon
SWEET AND SPICY CALAMARI 11
lime mustard sauce
FRIED SMELTS 10
cocktail sauce, lemon
BAKED LOCAL GOAT CHEESE 10
tomato confit, roasted garlic, and pita chips
STEAMED CLAMS AND MUSSELS 12
white wine, slow roasted tomatoes, herb butter, ceci beans
& grilled ciabatta
SHRIMP & POLENTA 12
diavolo sauce & three cheese polenta
ZUCCHINI FRIES 7
With Tomato Sauce
HOT PEPPERS AND OIL 5
ROASTED PEPPERS 5
MARINATED OLIVES 5
MEAT AND CHEESE BOARD 16
red fox cheddar, fresh pecorino romano, fig cake, calabrese, soppressata,
gherkins & fig jam
SAUTÉED ITALIAN GREENS (GF) 9
olive oil, garlic, fried hot pepper
SAUTÉED BEANS & GREENS (GF) 11
italian sausage, garlic, marinara
FRIED CALAMARI 10
cocktail, cayenne aioli, lemon
SWEET AND SPICY CALAMARI 11
lime mustard sauce
FRIED SMELTS 10
cocktail sauce, lemon
BAKED LOCAL GOAT CHEESE 10
tomato confit, roasted garlic, and pita chips
STEAMED CLAMS AND MUSSELS 12
white wine, slow roasted tomatoes, herb butter, ceci beans
& grilled ciabatta
SHRIMP & POLENTA 12
diavolo sauce & three cheese polenta
ZUCCHINI FRIES 7
With Tomato Sauce
HOT PEPPERS AND OIL 5
ROASTED PEPPERS 5
MARINATED OLIVES 5
SALADS
add grilled chicken 5 / grilled tuna 8
verlasso salmon 10
MIXED GREENS 8
mesclun greens, maple balsamic vinaigrette, bleu cheese, apples, grapes
& candied walnuts
Substitute For Your Entrée Salad - 4
CHOPPED ANTIPASTI 9
chopped mixed lettuces, with diced vegetables, salami, mozzarella
& chardonnay vinaigrette
Substitute For Your Entrée Salad -5
CAESAR 9
chopped mixed lettuces , garlic croutons, shaved parmesan & house made
caesar dressing
Substitute For Your Entrée Salad - 5
ROASTED ACORN SQUASH 10
With Pomegranates, Pepita Seeds, Dried Cranberries, Goat Cheese
& Chardonnay Vinaigrette
HOUSE 6
mixed lettuces, olives, radish,
carrots, ceci beans
balsamic vinaigrette, italian or ranch.
dry bleu, feta, creamy bleu, asiago, or fried goat cheese - add 1
add grilled chicken 5 / grilled tuna 8
verlasso salmon 10
MIXED GREENS 8
mesclun greens, maple balsamic vinaigrette, bleu cheese, apples, grapes
& candied walnuts
Substitute For Your Entrée Salad - 4
CHOPPED ANTIPASTI 9
chopped mixed lettuces, with diced vegetables, salami, mozzarella
& chardonnay vinaigrette
Substitute For Your Entrée Salad -5
CAESAR 9
chopped mixed lettuces , garlic croutons, shaved parmesan & house made
caesar dressing
Substitute For Your Entrée Salad - 5
ROASTED ACORN SQUASH 10
With Pomegranates, Pepita Seeds, Dried Cranberries, Goat Cheese
& Chardonnay Vinaigrette
HOUSE 6
mixed lettuces, olives, radish,
carrots, ceci beans
balsamic vinaigrette, italian or ranch.
dry bleu, feta, creamy bleu, asiago, or fried goat cheese - add 1
BAMBINOS
12 or under please
Ziti With Meatball 6
Cavatelli With Meatball 6
Chicken Tenders With Fries 6
Cheese Ravioli 6
Toasted Cheese Sandwich With Fries 5
PIZZA
12" MARGHERITA 10
fresh tomato sauce, fresh mozzarella, basil
12” PEPPERNOTA PIZZA 14
hot peppers, roasted peppers, sausage & fresh tomatoes
12 or under please
Ziti With Meatball 6
Cavatelli With Meatball 6
Chicken Tenders With Fries 6
Cheese Ravioli 6
Toasted Cheese Sandwich With Fries 5
PIZZA
12" MARGHERITA 10
fresh tomato sauce, fresh mozzarella, basil
12” PEPPERNOTA PIZZA 14
hot peppers, roasted peppers, sausage & fresh tomatoes
PANINI / SANDWICHES
ALL PANINI SERVED WITH CHOICE OF FRIES, SWEET POTATO FRIES, OR ONION RINGS
FRIED OR BLACKENED WALLEYE 12
shredded lettuce, tomato and remoulade on country italian
CLASSIC REUBEN 12
corned beef, swiss & sauerkraut on toasted rye
PRIME STEAK BURGER 12
bacon, lettuce, tomato, sweet onion, american cheese & pickles on a challah bun
ALL PANINI SERVED WITH CHOICE OF FRIES, SWEET POTATO FRIES, OR ONION RINGS
FRIED OR BLACKENED WALLEYE 12
shredded lettuce, tomato and remoulade on country italian
CLASSIC REUBEN 12
corned beef, swiss & sauerkraut on toasted rye
PRIME STEAK BURGER 12
bacon, lettuce, tomato, sweet onion, american cheese & pickles on a challah bun
ITALIAN FAVORITES
VEAL PARMIGIANA 20
tomato sauce, provolone, spaghetti
CHICKEN PARMIGIANA 17
tomato sauce, provolone, spaghetti
EGGPLANT PARMIGIANA 16
tomato sauce, provolone, spaghetti
EGGPLANT ROLLATINE 18
stuffed with escarole, roasted peppers, provolone and ricotta, tomato risotto
SHRIMP DIAVOLO 22
spicy tomato sauce, tagliatelle
substitute gluten free pasta, cavatelli,
fettuccini alfredo or angel hair 2 / gnocchi 4
VEAL PARMIGIANA 20
tomato sauce, provolone, spaghetti
CHICKEN PARMIGIANA 17
tomato sauce, provolone, spaghetti
EGGPLANT PARMIGIANA 16
tomato sauce, provolone, spaghetti
EGGPLANT ROLLATINE 18
stuffed with escarole, roasted peppers, provolone and ricotta, tomato risotto
SHRIMP DIAVOLO 22
spicy tomato sauce, tagliatelle
substitute gluten free pasta, cavatelli,
fettuccini alfredo or angel hair 2 / gnocchi 4
PASTA
LINGUINE CLAM 18
whole & chopped clams, pancetta, white wine, lemon & roasted tomatoes
SEAFOOD LINGUINE 22
shrimp, scallops, mussels, whole & chopped clams, crab claw, fish, white wine,
lemon & tomatoes
HOUSEMADE GNOCCHI BOLOGNESE 18
SICIALIAN STYLE BUCATINI 18
artichokes, green olives, garbanzo beans, tossed in a fresh tomato sauce
SAUSAGE AND RAPINI 18
with orecchiette, & parmesan broth
following served with choice of meatball, meat sauce, marinara or garlic & oil
LASAGNA 18
MANICOTTI 18
ANGEL HAIR 15
SPAGHETTI-ZITI 14
CHEESE RAVIOLI 18
CAVATELLI 15
GLUTEN FREE PASTA 14
FETTUCCINI ALFREDO 15
LINGUINE CLAM 18
whole & chopped clams, pancetta, white wine, lemon & roasted tomatoes
SEAFOOD LINGUINE 22
shrimp, scallops, mussels, whole & chopped clams, crab claw, fish, white wine,
lemon & tomatoes
HOUSEMADE GNOCCHI BOLOGNESE 18
SICIALIAN STYLE BUCATINI 18
artichokes, green olives, garbanzo beans, tossed in a fresh tomato sauce
SAUSAGE AND RAPINI 18
with orecchiette, & parmesan broth
following served with choice of meatball, meat sauce, marinara or garlic & oil
LASAGNA 18
MANICOTTI 18
ANGEL HAIR 15
SPAGHETTI-ZITI 14
CHEESE RAVIOLI 18
CAVATELLI 15
GLUTEN FREE PASTA 14
FETTUCCINI ALFREDO 15
ENTREES
SWEET CHILI GLAZED VERLASSO SALMON 26
carrot risotto, sautéed mushrooms & brussel sprouts
CHICKEN CACCIATORE 23
chicken breast with mushrooms & peppers in a light tomato sauce
with mashed potatoes
PAPA LEO'S MEATLOAF 22
marsala mushroom glaze, mashed potatoes, & sautéed rapini
BRACIOLE 24
braised beef stuffed with seasoned breadcrumbs, with orecchiette & fresh ricotta
PORK CHOP MILANESE 24
with lemon parmesan risotto, kale, arugula, spinach, shaved carrots,
fennel & a citrus vinaigrette
ALL PASTA, ITALIAN FAVORITES & ENTREE’S SERVED WITH A HOUSE SALAD, BREAD & BUTTER
PLATE CHARGE FOR SHARING IS 4
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
SWEET CHILI GLAZED VERLASSO SALMON 26
carrot risotto, sautéed mushrooms & brussel sprouts
CHICKEN CACCIATORE 23
chicken breast with mushrooms & peppers in a light tomato sauce
with mashed potatoes
PAPA LEO'S MEATLOAF 22
marsala mushroom glaze, mashed potatoes, & sautéed rapini
BRACIOLE 24
braised beef stuffed with seasoned breadcrumbs, with orecchiette & fresh ricotta
PORK CHOP MILANESE 24
with lemon parmesan risotto, kale, arugula, spinach, shaved carrots,
fennel & a citrus vinaigrette
ALL PASTA, ITALIAN FAVORITES & ENTREE’S SERVED WITH A HOUSE SALAD, BREAD & BUTTER
PLATE CHARGE FOR SHARING IS 4
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Just relax and leave the cooking to us...
Call for reservations now to get immediate seating !
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